Nobu Rooftop Garden

The Rooftop Garden at Nobu Hotel Marrakech is a different proposition from the Japanese-Peruvian restaurant below. Up here, the kitchen pivots to Mediterranean and Moroccan cooking, and the setting shifts from sleek dining room to open-air pool terrace with a pronounced beach-club energy. A circular all-season pool sits at the centre, flanked by cabanas, a sundeck, and lounge seating arranged around a panoramic 360-degree view that takes in the full sweep of the Red City and the Atlas range behind it. The restaurant menu leans into grilled fish, seasonal salads, and Moroccan-inflected plates, while a dedicated sushi bar runs through the afternoon with cold dishes, nigiri, sashimi, and maki sourced from the region's freshest seafood. Cocktails are mixed with the same attention the brand brings to its main bar, and the drink in hand is half the point here, particularly at sunset when the light over the medina skyline softens and the music starts to build. International and local DJs play through the evening, and the atmosphere tilts gradually from poolside relaxation to something closer to a rooftop party as the night goes on. The terrace is open to non-hotel guests with a reservation, and the dress code asks for elegant casual, no shorts. It is one of the few rooftop spaces in Marrakech that combines a full restaurant, a pool, and a nightlife programme in a single setting, and it carries the scale and polish to back it up.